Flavors of Morocco
The Chef at Restaurant Marrekesh (for 23 years) began the presentation by coming out and telling us about Moroccan Cuisine…
Moroccan Cuisine now very popular around the world very diverse because of the numerous cultural influences Berber Spanish Corsican Portuguese Moorish & Arabic Andalsian Middle Eastern Mediterranean African not
continue reading Epcot Food & Wine 2010 – Food & Wine Pairings in Morocco …