Mexico Pavilion Shrimp Tacos, 2011 Epcot International Food & Wine Festival

For some reason I try “fish” tacos frequently. Well, I try them as often as I find them. Yet, none compare to what my mind/taste say they should be. There is always some freshness missing. The shrimp tacos at the Mexican Pavilion still did not satisfy.

Nora explained to me that a seafood taco

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Epcot Food & Wine — Culinary Demonstration, Bob Getchell – Sanaa

This demonstration was on 30 September, opening day of the 2011 Epcot International Food & Wine Festival. The culinary demonstration space has been altered for 2011. It is no longer a stage at the end of an elongated space with tables but is tables spread wide around a stage. If you attend events you’ll understand

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