Feijoada, Bean and Pork Stew – Epcot 2011 Food & Wine Festival

Feijoada, according to the Brazil Booth menu, is the “Brazil’s national dish”. This what Wikipedia says:

The Brazilian feijoada is prepared with black turtle beans (also white, pinto and red beans), a variety of salted pork and beef products, such as pork trimmings (ears, tail, feet), bacon, smoked pork ribs, and at least two types

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