2013 Epcot International Food & Wine Festival – Culinary Demonstration with Michael Gonsalves from Golden Oak’s Summerhouse

Artisanal Hand Made Charcuterie and Cheese Board

Duck Pastrami, Bison Sausage, and Cow Girl Creamery Cheese with Artisanal Mustard and Craisin® Preserves

paired with

Iron Horse Estate Pinot Noir

David Munksgard & Pam Smith

It’s David from Iron Horse Vineyards (to avoid being redundant, here’s

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