Spice Road Table – Spicy Garlic Shrimp “more spicy please”

This experience took place on March 16, 2014

We’re still sitting outside at Spice Road Table with Nabil taking care of us. The mussels tagine “more spicy please” that Nabil helped us with on a previous visit were so good, we wanted to find out how the shrimp would be if they were

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Spice Road Table – Moroccan Lamb Sausage

This experience took place on March 16, 2014

For the first time, we were seated at the outside dining area at Spice Road Table. I’ll agree with those who say it’s a nice spot when the weather is nice (and yes, it’s usually quite nice in March) – there was a slight breeze

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Eating fruit at the theme parks …

We’ve returned from our summer travels and as a result (of the weight that we gained!), it’s time for loads of walking plus fruit and healthy snacks while walking. Our thought was to walk around Walt Disney World theme parks and resorts, stopping when hungry for said fruit and healthy snacks.

Our first day started

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Spice Road Table – Mussels Tagine “more spicy please”

This experience took place on March 15, 2014

Nabil (Big Nabil) was our server on this occasion. We had already had some olives & hummus and were still hungry… so it’s time to get the mussels again. Nabil knew that we like things spicy and so he suggested that we get them “more

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Spice Road Table – Spicy Garlic Shrimp v2

This experience took place on March 13, 2014

We kept a sip or two of the Bodegas Zerran from our earlier sampling of the Mixed Grill. Abdou (Food & Beverage Manager for the Morocco Pavilion) had stopped by and talked to us some about the various wines they’re offering at Spice

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Two Salads – Splitsville, Downtown Disney

This dining experience took place on June 8, 2014

We often walk to Downtown Disney, and let me tell you this year… May and June have been hotter than usual and stopping at Splitsville at the outside bar for a cold beer and a cool bite to eat has been very attractive!

So, on this

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We have reservations for Epcot International Food & Wine Festival 2014!

We were able to get all of the reservations that we wanted, except two…

Dining Through the Decades: A Tribute to Walt Disney – we wanted reserved seating (the only way that doing events in the World Showplace is enjoyable for us), all sold out by the time I got to speak to a live

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Pepperoni Pizza – Splitsville, Downtown Disney

This dining experience took place on June 5, 2014

We stop in at Splitsville regularly and we’ve often seen and smelled the pepperoni pizzas. They’ve always smelled amazing, like pizzas used to smell when we were kids. So, today we were having a small “ignore the diet” moment and we ordered a pepperoni

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Turkey Club Sandwich – Splitsville, Downtown Disney

This dining experience took place on May 29, 2014

On a recent visit to Splitsville, we weren’t in the mood for sushi or salads, but wanted something cool and flavorful… So we went with a Turkey Club Sandwich!

 

Turkey club = turkey, cheese, bacon, lettuce, tomato and mayo

Plus, crinkle fries (lightly seasoned

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Spice Road Table – Hummus and Olives v2

On this visit to Spice Road Table, we had big Nabil again. We weren’t seated by the window, but instead in one of the curved banquettes (sorry, the lighting isn’t as good for photos, and note: if you’re overheated, these aren’t very cool temperature-wise and there isn’t much air circulation).

I had a glass of

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